CERTIFICATES

1. IFS (International Food Standard) is an international standard for food safety developed by the General Union of German retailers (HDE – Hauptverband des Deutschen Einzelhandels), Federation of Retail and Distribution Entrepracies (FCD – Fédération des Entreprises du Commerce et de la Distribution) and italiabn trade unions of retailers (CONAD, COOP и Federdistribuzione).

Every year, SuiCo EOOD successfully passes certification audit according to IFS, and currently cover the requirements of version 6.1. of the standard on higher level with a score of 98,69%

Regulations (EC) 834/07 and 889/08 define EU requirements for companies processing and marketing of organic products. Any enterprise in the EU, which offers organic foods must pass annual audits to cover the strict criteria of the regulations. The aim is raw material traceability from the farm to the final consumer, transparency of the origin and safety of the package.

Our customers could be sure that buying organic product every year, SuiCo EOOD certification audit, covering the requirements of European regulations.