PEELED BEANS

We love eating beans in all its variations – such as bean soup, delicious stew, fresh salad with fresh herbs and fried with garlic sauce. The mature beans is delicious and healthy, a rich source of vegetable protein and fiber, vitamins and minerals.

It turned out, however, that some people avoid consumption as it scales its exceptionally rich in fiber, creates gastric discomfort. Our clients shared that they so love beans that cleaned grains one by one from an irritating skin.

So carefully we removed the husk and created peeled beans.

Peeled beans is our innovation where we mechanically remove the husk of beans.

Now people with sensitive stomachs can enjoy their favorite bean soup, stew or salad.

Furthermore, your meal will be ready in just 30 minutes without soaking.

With peeled beans, you can cook all the recipes that use traditional beans with skin.