NEWS

Successful certification of SuiCo again according to International Food Standard (IFS), version 6.1. With 99.18% coverage, SuiCo has convincingly proven the safety... Read more

On 04. and 09.10.2019 SuiCo passed a detailed audit to check and evaluate the introduced food safety management system according to ISO... Read more

ANUGA – one of the world’s largest profiled exhibitions for the food, beverage and technology sectors of the food and beverage industry... Read more

On 31.08. and 01.09. in Sofia, La Garone was part of the fourth edition of “The Cause Festival – An Ethical World... Read more

On 31.08. and 01.09.2019. Krina with its most Bulgarian series “Once upon a time … beans, rice and lentils” was part of... Read more

Secretary of State of Nebraska Mr. Robert Ewnen, together with Ms. Cynthia Allen, Deputy Secretary of the state and Mr. Angel Velichkov,... Read more

In November 2018, SuiCo renewed its BIO certificate for the following raw materials and products of organic origin: rice, beans, lentils, buckwheat,... Read more

In October 2018 SuiCo successfully passed recertification audit accordin to International Food Standard (IFS), version 6.1. The result is again at a high... Read more

In the days from 17.09 to 21.09.2018 employees from the Foreign Trade Department of SuiCo, together with representatives of leading European and... Read more

In March 2018 SuiCo EOOD confirmed its position as a producer and trader of BIO cereals, once again meeting the strict criteria... Read more