SUICO WITH A HIGH RESULT FROM THE RECERTIFICATION AUDIT ACCORDING TO IFS, VERSION 6.1

Successful certification of SuiCo again according to International Food Standard (IFS), version 6.1. With 99.18% coverage, SuiCo has convincingly proven the safety and quality of the food it produces – cereals, legumes, sugar, Himalayan fine and crystalline salt. We are extremely pleased with the high evaluation and thank everyone who contributed to the success with their attitude and professionalism.