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NEW ISO22000 CERTIFICATE

This April SUICO successfully passed a detailed audit to check and evaluate the implemented food safety management system according to ISO 22000:2018.

The scope of approval is applicable to:

Storage and distribution of cereals, cereal-based foods, pulses, oilseeds, vegetable oils, ready-to-eat sterilized and pasteurized canned products, fruit jams, jams, honey, vinegar, salt, sugar and spices.